Restaurants › On the coast

El Chiringuito

An oasis among the dunes to enjoy fresh cuisine of French, Italian and Spanish influences

The rustic decor and surroundings of beach and dunes are one of the biggest attractions of El Chiringuito Photo: Xescu Prats
Marinated tuna tartare with ginger guacamole, one of the fresh dishes featuring The Chiringuito Photo: Xescu Prats
El Chiringuito of Es Cavallet has a juice bar and cocktails and a spa area Photo: Xescu Prats

El Chiringuito is located in the middle of one of Es Cavallet the most beautiful beaches in Ibiza. Its cuisine, based on fresh fish and Mediterranean recipes, incorporates Spanish, French and Italian touches. The soft decoration melts with the landscape, and every given detail accounted for provide this establishment an everlasting popularity. The premises allow for a fresh fruit bar, and a ‘lounge’ area furnished with comfortable sofas to have either a breakfast or a cocktail.

The menu has quite a large selection of salads and pasta dishes. However, their main strength is fresh fish, cooked quite naturally. Some outstanding dishes are Mussels with celery and ‘Pastis’, ginger marinated tuna tartar, sea bass carpaccio and Lobster rice.

Our recommendations

Eric, the French chef of The Snack, prepares a varied menu that includes a remarkable assortment of salads and pastas. Its strength, however, are the sailors dishes like mussels with pastis and celery, tuna tartar marinated ginger or sea bass carpaccio. Then rice with lobster or fresh fish from the fish market baked or grilled.