Restaurants › On the coast

Es Torrent

The restaurant's most exclusive Ibiza fish in a hidden beach of Porroig

Torrent's cuisine offers the best raw material featuring Sea of Ibiza Photo: Xescu Prats
The restaurant is situated on a secluded sandy bay of Porroig Photo: Xescu Prats
Even a simple grilled grouper is made with expertise in Es Torrent Photo: Xescu Prats

Xico Sala, founder of Es Torrent, has created a unique atmosphere by the sea. To start his business he chose Es Torrent, a hidden beach in the middle of the beautiful bay Porroig. He ended up building one of the most exclusive restaurants in Ibiza, with a beach bar soul. It has a spa area by the shore, though the best attraction of the place are the dishes, elaborated with best quality products and absolute devotion.

Among starters, the Espardenyes, the sautéed calamari, clams ‘a la marinera’ and grilled mussels. Next, try the Bullit de peix, the best Fideua in Ibiza, local prawn Caldereta or any of the baked fish. At Es Torrent, life becomes pure pleasure.

 

Our recommendations

The menu includes starters such as sea cucumbers, sauteed calamari, octopus Galician clams mussels with seafood or grilled. Among the latter, fish salmorra with arroz a banda, bullit de peix with arroz a banda, fideuá seafood (unforgettable), black rice, rice blind stew Ibiza crayfish or lobster and baked fish, among others. The wine selection is remarkable